This bright red, fresh sausage has all the traditional flavors of a classically smoked Basque chorizo. We mixed garlic and lemon zest with three different paprikas: bitter, sweet and smoked, to create our unique sausage. Great for breakfast, lunch and dinner. Learn how to best cook our fresh sausages here.
Ingredients: Llano Seco Pork, Salt, Sugar, Sweet Paprika, Bitter Paprika, Smoked Paprika, Garlic Powder, Dried Lemon Zest, Water and Celery Cure.
Total weight: 12 oz., 4 links per pack, frozen