Clove & Hoof Lard Tortilla

Filed under Fat, lard, Sausage Making Kit

INGREDIENTS

  • 2.5 cups AP flour
  • 1 tsp salt
  • 1/2 tsp baking powder
  • 1/3 cup Llano Seco Lard
  • 1 cup hot water


DIRECTIONS

  1. Mix dry ingredients.
  2. Combine dry ingredients with lard until crumbly.
  3. Add water slowly while kneading until dough achieves the proper texture.
  4. Allow to rest for 25 minutes.
  5. Portion into small balls and roll out into round tortillas.
  6. Cook on a very hot griddle.